This classic Baked Ziti features tender pasta tubes tossed with rich tomato sauce and creamy cheese, then baked until golden and bubbly. The simple combination of ziti pasta, marinara, and a blend of cheeses creates a comforting dish that's both satisfying and flavorful. The pasta absorbs the sauce while baking, and the cheese forms a delicious melted layer on top. Easy to prepare with basic ingredients, this hearty pasta casserole is perfect for family dinners, potlucks, or whenever you need a crowd-pleasing meal with minimal effort.
Ingredients
- 1 lb Pasta
- 3 cup Tomato sauce
- 2 cup Ricotta cheese
- 2 cup Mozzarella cheese
- None cup Parmesan cheese
- 1 Egg
- 2 Garlic clove
- 1 teaspoon Salt
- None teaspoon Black pepper
- 1 tablespoon Olive oil
Instructions
Step 1
Instructions
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Nutrition Facts
2400
Calories
120g
Protein
240g
Carbs
108g
Fat
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