This almond butter blueberry toast is a delicious and nutritious breakfast or snack that's easy to make and packed with flavor. Creamy almond butter is spread on crisp, toasted bread and topped with juicy, fresh blueberries. A drizzle of honey adds a touch of sweetness, while a sprinkle of chia seeds provides a boost of healthy fats and fiber. This simple yet satisfying toast is perfect for a quick and tasty meal any time of day.
Place the whole grain bread slices in a toaster and toast until golden brown and crispy.
Spread about 2 tablespoons of almond butter evenly on each slice of toasted bread.
Rinse the blueberries under cold water and pat them dry with a paper towel. Arrange the blueberries on top of the almond butter, pressing them gently into the spread.
Drizzle about 1/2 tablespoon of honey over the blueberries on each slice of toast.
Sprinkle about 1/2 teaspoon of chia seeds over the honey and blueberries on each slice of toast.
Serve the almond butter blueberry toast immediately, while the bread is still warm and crispy. Enjoy the creamy, nutty almond butter, juicy blueberries, sweet honey, and crunchy chia seeds in every delicious bite!